Smokey bacon and tart Dijon mustard will delight the taste buds in this velvety spread. A perfect burger builder and terrific for turkey club sandwiches. Excellent dipping sauce for grilled pork loin or roast chicken and French fries.
Ingredients: Canola Oil, Distilled White Vinegar, Water Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric and Tartaric Acid, Spices), Egg Yolks, Garlic, Cane Sugar, Bacon ((Cured with Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite), May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey), Salt, Lemon Juice, Natural Flavors, Spice and Spice Extractive, Xanthan Gum.