Tsuki Professional Ramen Base - Matsutake Mushroom Shoyu

Here's good news for every Japanese cuisine connoisseur! Our professional ramen broth is here to the rescue of every at-home chef aspiring to create that perfectly tasting bowl of ramen that makes everyone come back for more and more.

Why choose our instant broth?

Our exquisite blend of spices and condiments is made to offer an authentic Japanese ramen taste without going through the hassle of preparing a meticulous broth recipe. Every ingredient of our hotpot base hits the perfect notch of flavor and aroma that often only professional chefs can achieve! Plus, we add no preservatives or additives, so that the authentic essence of Japan reaches your table as it is!

Tsuki, the Ramen Master's specially crafted mix of condiments, has all of the elements crucial to its wisest critics. It offers a fulfilling taste along with proper fat content allowing the ramen broth to stick to each chopstick pinch of noodles.

Ingredients: Soy Sauce (water, soybeans, wheat, salt), Water, Salt, Vegetable Oil (soybean, canola, cottonseed), Pork Extract, Matsutake Mushroom, Sugar, Pork Fat, Yeast Extract, Onion Extract, Glucose, Maltodextrin, Hydrolyzed Soy Protein, White Pepper, Garlic Powder (garlic, potato starch), Ginger Powder, and Less Than 1/10 of 1% Sodium Benzoate.