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A modern, mouthwatering tribute to the Lebanese classic, TOOM Garlic Dips disrupt the same old hummus routine and bring color back into your life! Adventurous flavor bombs are the perfect sidekicks to snacks, veggies and meats. This different-than-anything-else dip has a cult following for a reason. Your taste buds will say whoa, yum, BOOM. Simple ingredients like fresh California garlic, oil, lemon juice and sea salt whip up a light, fluffy goodness that is deliciously vegan, gluten free and kosher.
Ingredients: NON-GMO Expeller Pressed Canola Oil, Fresh Garlic, Lemon Juice, Sea Salt, Maltodextrin, Citric Acid.
Keep refrigerated. Eat within 14 days of opening.