Brunost-Norway's golden brown, naturally sweet cheese. Made from a unique blend of the finest Norwegian cow & goat milk with cow’s cream, it has a rich caramel taste with a slight hint of sharpness. Use a cheese planer to thinly slice, and enjoy on bread, as a topping, or as an ingredient.
Ingredients: Rennet Whey, Pasteurized Goat's Milk, Pasteurized Cow's Cream & Milk