The Fine Cheese Co. Roquefort Buttercrumb Buttons

Real cheese Buttercrumb biscuits made from a unique combination of Roquefort Arbas and Bleu d'Auvergne.

Ingredients: Wheat flour, Cheese (20%) Roquefort Arbas (Milk) Cheese 19% Bleu d'Auvergne (Milk) Butter (14%) (Milk, Salt), Rice flour, Roasted sesame seeds, Extra virgin olive oil, Autolysed yeast, Mustard powder, Disodium diphosphate (Raising agent), Sodium hydrogen carbonate (Raising agent), Sea salt, Ground black pepper, Ground nutmeg.