Sunrise Flour Mill - Heritage Pizza Flour

Our Heritage Pizza Flour is a thoughtfully crafted blend of Heritage White Flour and ultra-fine Heritage Whole Wheat Flour—developed as a more nutritious, flavorful alternative to traditional Italian 00 flour. It produces a chewy, stretchy pizza crust with rich, wheat-forward flavor that shines through with fewer toppings. Whether you’re tossing dough like a pro or baking at home, this organic, heritage-based blend is a favorite among artisan pizza makers and bread bakers alike. Many find it easier to digest than flours made with modern wheat.

WHY WE LOVE IT:

• Because a crust this good deserves to be the star of the pie—no wood-fired oven required.
• Developed as a 00 flour alternative—nutritious and flavorful
• Organic, freshly milled, and zero additives
• Stretchy and chewy texture ideal for pizza crust
• Non-GMO, non-bromated, zero additives

Ingredients: organic heritage hard red wheat (yep, that's it!)