Roka Cheese Crisps - Gouda & Chia Seeds

The cheese sticks are baked from the same refined puff-pastry (90 layers) and over 30% carefully matured old Gouda cheese, as the cheese crispies. The pastry however is cut in a different way, resulting in a different shape and bite, but with the same intense and delicate cheese taste that melts on the tongue.

These cheese sticks have a topping of chia seeds that give a slightly nutty neutral taste, which combines perfectly with the taste of Gouda cheese.

Ingredients: wheat flour (gluten), gouda cheese (30%) (milk), vegetable fats (palm, coconut) and vegetable oil (rapeseed), chia seeds (4%), salt.