Red Bear Meats - Hungarian Winter Salami

Hungarian Winter is an ode to the century-old salami tradition of téliszalámi. A simple yet flavorful favorite that has been on Hungarian plates for decades. out version of this classic has all the traditional flavors téliszalámi is known for. Crafted from whole muscle cuts of the finest Berkshire pork, the salami is spiced with lots of white pepper and allspice.

Ingredients: Pork, Pork Fat, Sea Salt, Spices, Dextrose, Celery Juice Powder, Lactic Acid Starter Culture