Morton & Bassett's Curry, Thai Red is a shelf-stable blend that can be stored in ambient conditions and comes in a 1.1 oz plastic jar. Add Thai Red Curry to coconut milk to impart a deep, rich flavor to sauces. Add one teaspoon to stews and sauces for a bold, spicy flavor.
Ingredients: Chili peppers, paprika, coriander, onion, garlic, lemongrass, basil, ginger, red bell pepper, red pepper, parsley, jalape–o, white pepper, cumin, lemongrass oil, and cilantro oil.