Your new main squeeze — our Sweet & Spicy Korean BBQ Sauce is an all-purpose dip, stir-fry, and marinade sauce loaded with Momofuku flavor. It's bold and balanced with the perfect texture and squeezable consistency.
We use the same chef-approved ingredients we use in our restaurants. That means no high fructose corn syrup, no added starches, no added gums — and we don't water anything down. The result: more full-on flavor in each bite.
What it tastes like:
Our Sweet & Spicy Korean BBQ Sauce has all the bold, full-bodied, Momofuku-level flavor you know and love. It's gently spicy and perfectly sweet with a deep umami backbone from gochujang, fermented Korean chili paste.
Ingredients: gochujang (water, tapioca syrup, brown rice, red pepper, salt, brown rice flour, alcohol (to preserve freshness), garlic, onion), soy sauce (water, soybeans, wheat, salt), brown sugar, tapioca syrup, rice vinegar, sesame oil, dried garlic, dried onion, yeast extract, black pepper.