Momofuku Korean BBQ Sauce - Sweet & Savory

Your new main squeeze - our BBQ sauce is an all-purpose dip, stir-fry and marinade sauce loaded with flavor. Its bold and balanced with the perfect texture and squeezable consistency

Chef approved ingredients - we use the same ingredients in this Korean barbecue sauce that we use in our restaurants. No high fructose corn syrup, no starches, no gums and we don't water anything down.

Next level flavor - the Sweet & Savory Korean BBQ sauce marries smoky, savory-sweet flavor with the perfect pinch of salt. Just like the Korean galbi-style marinade we serve at our restaurants.

Drip, drizzle, drench - think next level barbecues, salad dressings, soup bases, stir fry's and more. We love using our Sweet & Savory sauce for marinating meat, drizzling on pizzas and its a go-to for transforming leftovers. The only limit is your creativity.

From our kitchen to yours - our Chef and founder, David Chang, has been using this barbecue sauce in Momofuku kitchens for the past 20 years. It is core to our Momofuku pantry and we know if will become essential in yours.

Ingredients: soy sauce (water, soybeans, wheat, salt), brown sugar, miso paste (water, soybeans, rice, salt, yeast, cultures), tapioca syrup, pear juice concentrate, applesauce (water, apples, ascorbic acid (to retain flavor)), ginger puree, tomato paste, rice vinegar, sesame oil, dried garlic, dried onion, yeast extract, black pepper, salt.