Losada Olives - Plain Manzanilla

Manzanilla gets its name “little apple” due to its round spherical shape. Manzanilla is high in oil content making it very pleasant on the palate as well as containing all the nutritional elements of top-quality olive oil. It also favors digestion due to its low content in saturated fat.

Suggested uses: Manzanilla olives are known for their delicate flavor making them extremely popular for use in your favorite martini!

Ingredients: Plain manzanilla olives, water, salt. Lactic Acid (as acidulant), citric acid (as acidity regulators), ascorbic acid (as antioxidant) and monosodium glutamate.