Lillie's Q Potato Chips - Buttermilk Sweet Onion

Lillie's Q’s mission is to bring people together at the table to experience authentically crafted Southern BBQ flavors true to their regions and traditions. As Chef Charlie McKenna traveled the BBQ competition circuit from Memphis to Alabama and the Carolinas, he created a Lillie's Q sauce unique to each region and won the Memphis in May World Championship Barbecue Cooking Contest along the way...twice! Now, he’s serving up barbeque that’s true to regional traditions while still creating unique, reimagined flavors—it’s an art form. Thanks to Grandma Lillie, a full family lineage of BBQ passion, and a commitment to craft, we believe we’ve mastered it. With four restaurants and a variety of kettle chips, sauces, and more—we’re excited to show you why it's unlike anything you’ve ever tasted. Our Lillie’s Kettle Chips are simple and delicious with the perfect amount of crunch. If it ain’t broke, don’t break it. Chef Charlie uses the unique Southern inspired blends from our Lillie’s Q sauces and rubs to create these delicious snacks, each slow-cooked to perfection in small batches ensuring the perfect kettle chip crunch. Lillie's Q uses authentic ingredients that are worth writing home about—they are also made with 100% gluten-free ingredients. That means no high fructose corn syrup, no MSG, no modified food starches, and no artificial colors or preservatives. So with every bite, know you're enjoying flavors as authentic as the places they come from.