Combining the salty taste of Kalamata olives with the sweet flavor of succulent Californian figs, these crisps are a great snack on their own or perfectly enhanced with soft cheeses such as chèvre, brie or triple crème cheese.
Ingredients:Unbleached wheat flour, Dried figs (with rice flour), Pumpkin seeds, Flax seeds, Kalamata olives, Sesame seeds, Organic skim milk powder, Sugars (Brown sugar, Sugar, Honey), Baking soda, Sea salt, Citric acid