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On the nose, it releases elegant aromas of peach, plum, and a light hint of spice. On the palate, it is fresh and enveloping, with a predominant peach aroma and a finish that resembles bergamot.
Since 1847, the passion for the vineyard has been passed down from generation to generation in the Michel family. In the heart of the Champagne region, a few kilometers from Epernay, in the municipality of Moussy, 12 hectares of Pinot Meunier, Chardonnay, and Pinot Noir vines are planted. Respect for the environment is one of our primary concerns: pest control, elimination of insecticides, mechanical grassing and weeding, and management of fertilizers and fertilizers through soil analysis of each parcel. The annual production of Champagne Jean Michel is 115,000 bottles.
