Shipping not available. In-store pickup only.
When Monica was living in Panama and Costa Rica one of her favorite drinks was Cafe con Leche. This sweet, creamy bar is reminiscent of the experience of drinking this steaming hot drink on warm Latin American mornings.
We start with our Boyaca cacao from Colombia, then add organic sugar from The Green Cane Project, organic milk powder from Organic West milk and finally whole Ketiara coffee beans directly sourced from Sumatra by our friends at Barrington Coffee Roasters. The coffee beans are ground fine along with the cacao and sugar during the refining process in our stone grinders. This is an exceedingly smooth bar!