Fra'Mani - Toscano Salame

Inspired by Tuscan tradition, Fra' Mani Toscano is simply seasoned with red wine, cracked black pepper, garlic, and sea salt. Our friends at Fra' Mani say to pair it with Pecorino Romano and a young, dry lambrusco!

Fra' Mani is a Berkeley-based salumi producer, started by Chef Paul Bertolli. Fra' Mani sources their meat from the top 3% of pork produced in the United States. The hogs are pasture raised on small family-owned farms. There's no confinement, no growth hormones, and no antibiotics. It's a difference you can taste!

Ingredients: Pork, Sea Salt, and Contains 2% Or Less Of Dextrose, Cultured Celery Powder, Wine, Garlic, Spices, Rosemary Extract and Lactic Acid Starter Culture.