Field Chain Mail Scrubber

Also available as part of the Cast Iron Care Kit.

What makes ours special?

• Finer mesh yields the best results for smooth, machined cast iron like Field Skillets. It also feels great in your hands.
• Branding takes a backseat—no hooks or hardware that could scratch your seasoning.
• Made in USA with high quality 304L stainless steel

How to use:

1. Rinse out pan and remove loose food with brush
2. Use chain mail scrubber to dislodge any remaining gunk and gently scuff cooking surface and side walls
3. Heat pan on stovetop to evaporate moisture
4. If necessary, wipe up remaining moisture with a paper towel
5. Apply a dab (about ¼ tsp) of Seasoning Oil. Use a paper towel or cloth rag to rub over all surfaces of the pan, inside and out
6. Wipe away excess oil to leave a dry, matte finish