Domaine des Vignes Extra Fine Cornichons are small, tart pickles made from young cucumbers and preserved in a vinegar brine. Known for their crisp texture and tangy flavor, these cornichons are commonly used as a garnish, in charcuterie boards, or paired with pâtés and cheeses. Their sharp taste and firm consistency make them a practical addition to a variety of meals and appetizers.
Ingredients: Gherkins, Water, Distilled Vinegar, Salt, Onions, Mustard Seed, Tarragon Leaves, Natural Flavor. May contain trace amounts of Sulfites.