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Few drinks have captured the spirit of the Italian aperitivo hour quite like the Aperol Spritz. Born in Padova in 1919, Aperol was crafted with a secret blend of bitter and sweet oranges, rhubarb, and gentian — a recipe unchanged for over a century. At a light 11% ABV, it is the quintessential low-alcohol aperitif: vibrant, refreshing, and endlessly sessionable. This 200ml single-serve bottle delivers the iconic Spritz experience in a perfectly portioned format, ideal for entertaining, gifting, or an effortless aperitivo at home.
The color is a brilliant, luminous orange. The nose opens with sweet orange peel, rhubarb, and a whisper of herbal bitterness. On the palate, it is light and bittersweet with a clean, refreshing finish that practically demands a second pour. To build the perfect Spritz: combine 3 parts Prosecco, 2 parts Aperol, and 1 part soda water over ice — garnish with a fresh orange slice and serve immediately.
Serve: 3 parts Prosecco · 2 parts Aperol · 1 part soda water — over ice, orange slice garnish
Best Paired With: Olives, charcuterie, bruschetta, light appetizers, salumi
The original aperitivo moment — now in a single-serve format ready for any occasion.
